Amount of Copper, Cu in Salisbury steak with gravy, frozen

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Salisbury steak with gravy, frozen there is 0.083 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Salisbury steak with gravy, frozen.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%

Salisbury steak with gravy, frozen

Salisbury steak with gravy, frozen is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Salisbury steak with gravy, frozen are listed below.

Water 74.19 g 74.19%
Energy (calorie) 149 kcal
Energy (joule) 625 kJ
Protein 6.98 g 6.98%
Total lipid (fat) 10.47 g 10.47%
Ash 1.58 g 1.58%
Carbohydrate, by difference 6.78 g 6.78%
Fiber, total dietary 1 g 1%
Sugars, total 0.26 g 0.26%
Sucrose 0 g
Glucose (dextrose) 0.26 g 0.26%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 2.53 g 2.53%
Calcium, Ca 47 mg 0.05%
Iron, Fe 0.95 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 127 mg 0.13%

Nutrients in Salisbury steak with gravy, frozen